British mashed potatoes, also known as "mash," is a traditional British dish made from boiled potatoes that are mashed with milk, butter, salt, and pepper. It is a popular side dish that is often served with roasted meat, sausages, or fish and chips.

Fish and chips is a popular dish in the United Kingdom, consisting of battered fish (usually cod or haddock) and deep-fried chips (thick-cut fries). It is typically served with mushy peas, tartar sauce, and a wedge of lemon.

Yorkshire pudding is a traditional British dish made from a simple batter of eggs, flour, and milk or water. The batter is typically baked in the oven until it rises and turns golden brown, resulting in a crispy, airy, and slightly savory pudding that is often served alongside roast beef and gravy.

Toad in the Hole is a famous British dish that is beloved for its comforting and hearty qualities. The combination of flavorful sausages and a crispy, fluffy batter is a winning combination that has stood the test of time.

Pierogi is a traditional dish from Poland that goes back to its origin in the 17th century. Many cookbooks of the 17th century have the mention of this dish. This dish is categorised as the dumplings that look like the present-day momos.

Rendang is a spicy meat dish that originated in Minangkabau region of West Sumatra, Indonesia. The dish consists mainly of a piece of meat, usually beef. This dish is traditional to the Indonesian culture and is served in the ceremonial occasions.

The doughnuts are a variety of sweet snacks that are originated in the US. They are made in bakeries, confectioneries as well as can be homemade

A hamburger is a type of burger which consists of some cooked patties of ground meat, usually beef placed inside bread roll or bun. These are often served with ketchup, mustard or mayonnaise and placed on sesame seed buns.